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A diet high in antioxidants may reduce the risk of heart disease and certain cancers, but what about Parkinson’s? Could consuming a diet rich in antioxidant nutrients benefit people living with Parkinson’s and could eating .....read more -
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As a Dietitian I am seeing more and more people with Parkinson’s wanting to know if changing their diet can help their symptoms. To answer this question let’s first explore more about Parkinson’s and how .....read more -
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